Tequila - Fresh - Tangy
Recipe & Serving Suggestion
El Tequileño Tequila, Watermelon Syrup, Supasawa, Orange Liqueur, Water
To serve, pour over ice.
15% ABV, 140ml single serve. Allergens: None.
From the team at Crazy Pedro's, Manchester
We love to party all the time at Pedro’s. Grab a Frozen Margarita and a slice of Pizza and watch the party unfold. We keep the party going til' 4am every single day.
Made using El Tequileño
Named in honour of the people of Tequila, El Tequileño was founded in 1959 by Don Jorge Salles Cuervo with a vision to create only the finest tequila. Sixty years later, El Tequileño is made in the same place using the same recipe by the grandson of Don Jorge. A true respect for ingredients and techniques - from using the finest Blue Agave developed in the premium growing region of Los Altos de Jalisco, combined with natural volcanic spring water. Both of these key components are processed with open fermentation, influenced by 150 year old mango trees and twice-distilled in copper pot stills.
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