A fruitier style of mezcal made with 100% Espadin agave. Notes of peach, grapefruit and apricot.
70cl / 40%
Santo de Piedra Mezcal
Santo de Piedra is made with espadín agave planted in San Bartolo Yautepec, a small town in the Southern mountains of Oaxaca. The Agaves are cooked with an exclusive recipe of woods; the result is a mezcal with floral, citric and herbal notes with a deep and long finish.
The bottle is handmade from recycled glass, meaning everyone bottle is an individual, and is created using clean energy.