An autumnal Negroni with a strong stone fruit flavour and a hint of tartness on the finish.
Recipe & Serving Suggestion
Empirical Spirits The Plum, I Suppose, Cocchi Rosa, Campari, Sour Plum, Creme de Noyaux.
Pour over ice. If available, garnish with a plum disc.
14% ABV, 145ml single serve. Allergens: Walnut.
CAMPARI is a perfect blend of bitter herbs, aromatic plants, fruit, and alcohol. The secret recipe, invented in 1860 and known only by three people, remains true to the original. The seductive herbal notes and delicate bitter taste is unique to CAMPARI and the recipe created a century and a half ago. Campari is essential to some of the world’s most classic and iconic cocktails such as the Negroni and CAMPARI G&T.