Beauty in simplicity. Subtle vanilla undertones and sharp pink grapefruit add a depth of flavour to this interpretation of the Margarita.

Recipe & Serving Suggestion

Patrón Silver, Pink Grapefruit Syrup, Supasawa, Galliano L'Autentico, Agave, Salt

From Alessandro Palazzi, London

Head Bartender at the infamous Dukes Bar. Alessandro Palazzi is a well-decorated bartender, who’s Italian charm and impeccable skills behind the bar have earned him the respect of the industry. He started his career in Italy, then moved to Paris, before finally settling in London.

Patrón Margarita Month

This International Margarita Day, 22^nd February, Patrón is heroing the iconic tequila cocktail and the bartenders who continue to innovate the flavours of this serve by extending the celebration for an entire Margarita Month. For every cocktail sold the Bars will receive £1.50, meaning you can support the hospitality industry from the comfort of your home, with a Margarita in hand.